Why does image sharpness decrease at higher f-stop numbers?
Asked 12/9/2013
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I read that in macro photography, apertures around f/11 to f/16 are often a good compromise between depth of field and resolution, while f/22 or smaller can give more depth of field but softer images. Why does sharpness decrease as the f-stop number gets higher?
Originally by Photography Stack Exchange contributor. Source · Licensed CC BY-SA 4.0
Photography Stack Exchange contributor
12y ago
2 Answers
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Yes. What is a "diffraction limit"? explains why although I can see why you would not be able to find that if you did not know the term "diffraction limit" already.
Originally by user1943. Source · Licensed CC BY-SA 4.0
user1943
12y ago
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Yes. As you stop the lens down to higher f-stop numbers (smaller apertures), diffraction becomes more noticeable. Diffraction is a physical effect where light spreads slightly as it passes through a very small opening, which reduces fine detail and makes the image look softer.
That’s why there is usually a trade-off:
- wider apertures: less diffraction, but shallower depth of field
- smaller apertures: more depth of field, but less absolute sharpness
In macro photography this trade-off is especially important because depth of field is extremely thin, so photographers often accept some softness from diffraction in order to get more of the subject in focus.
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